Ras Malai

Part 1

1 cup powdered milk
1 egg
1 tsp. oil
1/4 tsp. baking powder

Part 2

1 liter (32 oz) whole milk
6 Tbsp. sugar
4 green cardamom seeds or 1 tsp. ground cardamom
1 Tbsp. chopped pistachios
Rose Water

Mix together ingredients for part 1 into dough and form small balls.

Boil milk with sugar and cardamom. Add balls when they start to swell lower heat for 10 minutes. Add rose water and pistachios, chill.