These are so seriously awesome! A friend of my Mom's made them for her after she (Mom) had surgery. It was all I could do not to just pull up a fork and eat the whole pan, lol. You can use the brownie recipe included here or your favorite brownie mix but still only bake 28 minutes.
BROWNIE
1 C. margarine or butter
2 C. sugar
4 eggs
2 C flour
dash salt (1/8 tsp)
1 tsp vanilla
4 heaping Tbsp cocoa
Mix together and bake in a greased 9 X13 pan in a 350 degree overn for 28 minutes. Let cool.
FROSTING
1 tsp milk
1/2 C margarine or butter
3 oz cream cheese
2 C powdered sugar
1 tsp. peppermint extract
couple drops green food coloring
Mix ingredients and spread on cooled brownies.
TOPPING
1 C. chocolate chips
6 Tbsp. margarine or butter
Melt chips and margarine/butter and pour over green layer.
Keep bars refrigerated until serving.
ADDENDUM: I made these yesterday using Ghiardelli Double Chocolate Brownie Mix and they were not as good as the ones made with a Betty Crocker Brownie Mix!
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